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Island Shrimp Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)48.4838
Energy (kCal)1569.0577
Carbohydrates (g)97.2482
Protein (g)185.8401
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    large shrimp 2 lbs shelled deveined 806.9352 0.0 179.5204 4.5333
    papaya 2 peeled seeded sliced 124.7 31.378 1.3630000000000002 0.754
    mango 2 peeled seeded sliced 198.0 49.434 2.7060000000000004 1.254
    pineapple 1/2 cut 41.25 10.824000000000002 0.4455 0.099
    avocado 2 peeled seeded sliced - - - -
    kiwi fruit 1 -2 sliced 806.9352 0.0 179.5204 4.5333
    butter lettuce 1 -2 0.0 0.0 0.0 0.0
    whipping cream 1/2 cup 175.2 1.776 1.3019999999999998 18.546
    coconut 2 tablespoons grated sweetened 0.0 0.0 0.0 0.0
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    lime zest 1 tablespoon 806.9352 0.0 179.5204 4.5333
    honey 2 teaspoons - - - -
    ginger 1 teaspoon grated 6.03 1.2892 0.1616 0.0763
    mayonnaise 1/4 cup 209.38 0.0 0.2146 23.2
    coconut 1/4 - 1/2 cup toasted 0.0 0.0 0.0 0.0
    macadamia nut 1/4 - 1/2 cup chopped 0.0 0.0 0.0 0.0
    grape 1 bunch seedless - - - -
    mint 1/4 - 1/2 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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