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Shrimp Jamaica

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.016
Energy (kCal)1610.3917
Carbohydrates (g)20.9367
Protein (g)286.4294
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 tablespoons 342.0 15.714 10.686 28.8
    scallion 2 tablespoons chopped 3.84 0.8808 0.2196 0.0228
    jalapeno chile 1 chopped 1210.4027 0.0 269.2806 6.8
    garlic 1 tablespoon minced 12.665 2.8101 0.5406 0.0425
    thyme 1 tablespoon chopped 2.424 0.5868 0.1334 0.0403
    chicken broth 1/2 cup 39.06 0.945 5.5692 1.3104
    large shrimp 3 lbs peeled deveined 1210.4027 0.0 269.2806 6.8

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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