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Grilled Mahi Mahi With Mild Red Thai Curry Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.4756
Energy (kCal)1507.7237
Carbohydrates (g)50.9663
Protein (g)36.4187
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    peanut oil 3 tablespoons 358.02 0.0 0.0 40.5
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    ginger 1 1/2 1/2 minced peeled 2.4 0.5331 0.0546 0.0225
    curry powder 2 teaspoons 13.0 2.2332 0.5716 0.5604
    thai red curry paste 2 teaspoons 100.8667 0.0 22.44 0.5667
    paprika 2 teaspoons 12.972000000000001 2.4835 0.6504 0.5929
    cumin 3/4 teaspoon ground 5.9063 0.6968 0.2805 0.3508
    soy sauce 2 tablespoons 16.96 1.5776 2.6048 0.1824
    tomato puree 2 tablespoons 11.875 2.8062 0.5156 0.0656
    brown sugar 2 tablespoons 68.4 17.6562 0.0216 0.0
    coconut milk 14 ounces unsweetened 912.8537 21.9879 9.0888 94.6193
    mahi 4 100.8667 0.0 22.44 0.5667
    olive oil - - - -
    black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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