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Coqui

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)20.4069
Energy (kCal)1525.576
Carbohydrates (g)31.6739
Total fats (g)155.9781
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine coconut cream, evaporated milk, egg yolks, and vanilla in blender; blend at HIGH speed for 30 secs, or until mixture is smooth. | 2. Add both rums & cointreau; blend for few secs longer. | 3. Refrigerate for 4 hours or until thoroughly chilled. | 4. TO SERVE: | 5. Pour into chilled parfait glasses & sprinkle top with grated nutmeg if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    coconut cream 1 1/4 1/4 990.0 19.95 10.89 104.04
    milk 3/4 cup evaporated 414.0 9.972000000000001 4.122 42.912
    egg yolk 2 109.48 1.2206 5.3924 9.0236
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    dark rum 1 cup - - - -
    rum 1 cup - - - -
    cointreau liqueur 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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