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Champagne Mojito

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)16.957
Energy (kCal)138.2745
Carbohydrates (g)16.3194
Total fats (g)0.4462
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Muddle mint, sugar, lime wedge and lime juice with a muddler or the back of a spoon until sugar dissolves, about 30 seconds. | 2. Strain into a chilled champagne glass. | 3. Add chilled Champagne and garnish with a spring of mint. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    champagne 3 ounces chilled 75.65 0.0 16.83 0.425
    mint sprig 4 75.65 0.0 16.83 0.425
    sugar 3 teaspoons 55.062 13.7724 0.0 0.0
    lime juice 2 tablespoons 7.5625 2.5469999999999997 0.127 0.0212
    lime wedge 1 75.65 0.0 16.83 0.425

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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