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Tropical Florentines

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)120.9132
Energy (kCal)1309.395
Carbohydrates (g)63.9027
Protein (g)14.0784
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    passion fruit pulp 2/3 cup - - - -
    glace ginger 1/4 cup chopped - - - -
    glace pineapple 1/2 cup chopped - - - -
    papaya 1/2 cup chopped dried 31.175 7.8445 0.3407 0.1885
    coconut 1 cup shredded 283.2 12.184000000000001 2.6639999999999997 26.791999999999998
    corn flake 1 cup crushed 99.96 24.6428 1.652 0.2548
    macadamia nut 1/2 cup chopped 481.06 9.2594 5.2997 50.7659
    milk 3/4 cup condensed 414.0 9.972000000000001 4.122 42.912
    white chocolate chip 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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