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Five-Fruit Smoothies

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.8169
Energy (kCal)1183.6031
Carbohydrates (g)275.7528
Protein (g)34.5105
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mango 3 297.0 74.15100000000001 4.059 1.881
    papaya 3 187.05 47.067 2.0445 1.131
    berry 7 ounces defrosted frozen mixed 692.5781 152.9228 28.2985 0.7739
    orange 3 juiced 6.975 1.6119999999999999 0.1085 0.031
    pink grapefruit 2 juiced - - - -
    sparkling wine 3 cups chilled - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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