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Margareta's Cardamom Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)126.4294
Energy (kCal)2527.054
Carbohydrates (g)319.8681
Protein (g)58.2631
  • Cuisine

    European >> Scandinavian >> Swedish

  • Dietary Style

  • Preparation Time

    Cooking Time - 60 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    Cake - - - -
    butter 1 cup divided softened 1368.0 62.856 42.744 115.2
    bread crumb 1/2 cup 213.3 38.8692 7.209 2.862
    purpose flour 2 cups - - - -
    white sugar 1 cup 774.0 199.96 0.0 0.0
    milk 1 cup 148.84 11.6632 7.686 7.9788
    cardamom 1 tablespoon ground 18.038 3.9713 0.6241 0.3886
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    topping - - - -
    cinnamon 2 tablespoons ground - - - -
    pearl sugar 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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