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Adult Fruit Salad -- Alcoholic (Martinique -- Caribbean)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.9837
Energy (kCal)556.54
Carbohydrates (g)141.265
Protein (g)5.8331
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    banana 1 peeled sliced 200.25 51.39 2.4525 0.7425
    kiwi fruit 2 peeled sliced - - - -
    navel orange 1 peeled sectioned cut - - - -
    fuji apple 1 cored cut 120.96 29.2224 0.384 0.3456
    green grape 1 cup 104.19 27.331 1.0872 0.2416
    strawberry 1 cup 48.64 11.6736 1.0184 0.456
    pineapple 1 cup cut 82.5 21.648000000000003 0.8909999999999999 0.198
    rum 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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