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Papaya Sorbet from Barbados

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.7027
Energy (kCal)546.1254
Carbohydrates (g)147.0405
Total fats (g)0.7215
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place papaya in a 9 inch square baking pan and freeze for about an hour. | 2. Place all ingredients into your food processor and process until smooth. | 3. Pour into a container and freeze for at least one more hour. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    papaya 1 ripe diced 62.35 15.689 0.6815 0.377
    plain yogurt 1/4 cup low-fat - - - -
    corn syrup 1/2 cup 482.515 130.92700000000002 0.0 0.341
    lime juice 1 teaspoon 1.2604 0.4245 0.0212 0.0035

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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