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Jamaican Banana Cups

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)79.3392
Energy (kCal)2168.5175
Carbohydrates (g)369.3805
Protein (g)35.0299
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange 1 86.48 21.62 1.7296 0.2208
    banana 6 630.12 161.7072 7.7172 2.3364
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    butter 6 tablespoons unsalted 513.0 23.570999999999998 16.029 43.2
    dark rum 6 tablespoons - - - -
    breadcrumb 1/2 cup - - - -
    oat 3 tablespoons rolled 43.3575 11.6713 3.0491 1.239
    cinnamon 1/2 teaspoon ground - - - -
    whipping cream 6 tablespoons 262.8 2.6639999999999997 1.953 27.819000000000003
    pecan 3/4 chopped toasted 214.76 40.248000000000005 4.42 4.524

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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