RecipeDB

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Havreflarn

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)50.5892
Energy (kCal)1306.083
Carbohydrates (g)225.9206
Protein (g)38.8228
  • Cuisine

    European >> Scandinavian >> Swedish

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/3 cup 456.0 20.951999999999998 14.248 38.4
    oat 1 1/8 cups rolled 260.145 70.0277 18.2948 7.4342
    white sugar 2/3 cup 516.0 133.3067 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    bitter almond 5 toasted ground - - - -
    purpose flour 1 tablespoon - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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