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Oyster Shooters With Jalapeño Ice

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1249
Energy (kCal)9.7875
Carbohydrates (g)2.1938
Protein (g)0.3071
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    oyster 1 - - - -
    jalapeno pepper 6 9.7875 2.1938 0.3071 0.1249
    water 12 -16 ounces 0.0 0.0 0.0 0.0
    green food coloring - - - -
    tabasco sauce 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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