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Havana Banana

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)15.797
Energy (kCal)1480.5249
Carbohydrates (g)269.16
Total fats (g)49.122
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Fold bananas, pecans, and vanilla into topping. | 2. Sprinkle with cinnamon and chill before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    banana 4 cut 801.0 205.56 9.81 2.97
    pecan 1 tablespoon chopped 17.8967 3.3539999999999996 0.3683 0.377
    pecan 2 teaspoons chopped 17.8967 3.3539999999999996 0.3683 0.377
    dessert topping 1/4 lb 661.6282 60.246 5.6187 45.775
    vanilla extract 1/2 - 1 teaspoon 0.0 0.0 0.0 0.0
    cinnamon 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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