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Polenta Cake With Clove and Orange Caramel Recipe

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1000.5325
Energy (kCal)11815.9985
Carbohydrates (g)481.5109
Protein (g)395.4242
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange 5 8.8125 2.2031 0.1762 0.0225
    butter 120 10260.0 471.42 320.58 864.0
    golden caster sugar 280 g 249.2 0.0 55.44 1.4
    egg 3 214.5 1.08 18.84 14.265
    clove 1 tablespoon ground 17.81 4.2594 0.38799999999999996 0.845
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    plain flour 30 sifted 249.2 0.0 55.44 1.4
    polenta 140 249.2 0.0 55.44 1.4
    almond 120 g ground 1060.8 0.0 0.0 120.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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