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Caribbean Yucca Fries

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.3241
Energy (kCal)53.2812
Carbohydrates (g)13.632
Protein (g)0.74
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yucca root 4 cups peeled cut - - - -
    vegetable oil - - - -
    salt black pepper - - - -
    tomato ketchup 1 cup - - - -
    mango 1/2 cup peeled diced 49.5 12.3585 0.6765 0.3135
    habanero pepper 1/2 teaspoon chopped - - - -
    lime juice 1 tablespoon 3.7812 1.2735 0.0635 0.0106

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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