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Rum Fruit Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)49.4792
Energy (kCal)2004.825
Carbohydrates (g)417.5504
Protein (g)20.4319
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark rum 1 cup - - - -
    raisin 1 cup 498.3 131.208 5.5935 0.759
    coconut 1/2 cup desiccated 141.6 6.0920000000000005 1.3319999999999999 13.395999999999999
    ginger 2 teaspoons grated 12.06 2.5783 0.3233 0.1526
    peach 1 cup canned chopped 60.06 14.6916 1.4014 0.385
    honey 1/2 cup - - - -
    pineapple chunk 1/2 cup 105.35 27.195 0.49 0.1225
    milk 1/2 cup evaporated 276.0 6.648 2.748 28.608
    purpose flour 3 cups - - - -
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    cocoa powder 1/2 cup Dutch-processed 98.04 24.897 8.427999999999999 5.891
    allspice 1 teaspoon 4.997 1.3703 0.1157 0.1651
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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