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Caribbean Papaya Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)18.825
Energy (kCal)623.0288
Carbohydrates (g)135.6206
Total fats (g)1.9234
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Remove the seeds and coarsely mash the Papayas. | 2. Now add the lime juice, zest, cinnamon and the orange extract. | 3. Fold in the sugar and flour. | 4. Now beat the egg whites together until they are stiff then fold into mixture. | 5. Finally, bake for at least twenty five minutes until the top is brown. Serve. | 6. warm or cold. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg white 4 68.64 0.9636 14.388 0.2244
    cinnamon 1 pinch - - - -
    flour 4 tablespoons 144.57 31.6514 2.3502 0.5609
    sugar 4 tablespoons 220.248 55.0896 0.0 0.0
    papaya 3 ripe 187.05 47.067 2.0445 1.131
    lime juice 2 teaspoons 2.5208 0.8490000000000001 0.0423 0.0071
    lime zest 1/2 teaspoon - - - -
    orange extract 1 dash - - - -
    1 baked sweet - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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