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Island Chicken With Ginger and Tamarind

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)396.1364
Energy (kCal)5439.7156
Carbohydrates (g)22.8877
Protein (g)424.1937
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 5 lbs 4873.3444 0.0 421.601 341.3608
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    vegetable oil 1/4 cup 469.79 0.0 0.0 54.5
    garlic clove 3 chopped - - - -
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    gingerroot 1 tablespoon grated 4.8 1.0662 0.1092 0.045
    tamarind pulp 2 cups - - - -
    water 1 cup 0.0 0.0 0.0 0.0
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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