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Shrimp and Pineapple Kebabs With Orange Tequila Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.4842
Energy (kCal)796.8946
Carbohydrates (g)181.5786
Protein (g)13.317
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    skewer 4 - - - -
    shrimp 5 24.85 0.3185 4.7635 0.3535
    pineapple 5 3/4 474.375 124.476 5.1233 1.1385
    orange juice 16 ounces 204.1163 47.1736 3.1751 0.9072
    tequila 3 ounces 93.5533 9.6105 0.2551 0.085

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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