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Norwegian Almond Cake

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)264.0873
Energy (kCal)3649.878
Carbohydrates (g)244.0179
Protein (g)122.155
  • Cuisine

    European >> Scandinavian >> Norwegian

  • Dietary Style

  • Preparation Time

    Cooking Time - 30 minutes, Preparation Time - 40 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    topping - - - -
    egg yolk 5 273.7 3.0515 13.481 22.559
    white sugar 2/3 cup 516.0 133.3067 0.0 0.0
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    butter 2/3 cup 912.0 41.903999999999996 28.496 76.8
    cake - - - -
    egg white 5 85.8 1.2045 17.985 0.2805
    confectioner sugar 1 2/3 cups - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    almond meal 2 cups 1655.94 61.633 60.489 142.7998

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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