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Refresco De Tamarindo... Tamarind Drink

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)6.3503
Energy (kCal)1348.0235
Carbohydrates (g)343.3438
Total fats (g)1.3608
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put the tamarind and water in a large bowl. | 2. Let soak for an hour or so. | 3. Then remove seeds with your hands. | 4. Try to mash up the tamarind, for this will make it easier to remove the seeds and give the water a more pronounced flavor. | 5. Pour water through a strainer. | 6. Add sugar. | 7. Refrigerate until well chilled. Serve and enjoy! | 8. Serve chilled with lots of ice. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tamarind 1/2 lb dried 542.0435 141.7478 6.3503 1.3608
    water 3 cups 0.0 0.0 0.0 0.0
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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