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Boriqua Pork Burgers With Creamy Sofrito Ranch Slaw #RSC

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)248.1057
Energy (kCal)2830.5518
Carbohydrates (g)45.6888
Protein (g)98.4822
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork 1 1/2 ground 2558.304 0.0 94.6436 238.6163
    adobo seasoning 2 tablespoons - - - -
    breadcrumb 1/2 cup - - - -
    hamburger bun 4 - - - -
    olive oil 1/2 59.67 0.0 0.0 6.75
    greek yogurt 1 cup - - - -
    lemon zest - - - -
    lemon juice 2 tablespoons 6.71 2.1045 0.1067 0.0732
    sofrito sauce 1 tablespoon - - - -
    ranch dressing mix 1 packet - - - -
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0
    red cabbage 1 cup shredded 27.59 6.5593 1.2727 0.1424
    carrot 1/2 cup shredded 26.24 6.1312 0.5952 0.1536
    jicama 1/4 cup shredded 11.4 2.6460000000000004 0.21600000000000003 0.027000000000000003

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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