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Norwegian Pfeffernerse

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)435.7285
Energy (kCal)6834.6459
Carbohydrates (g)718.6781
Protein (g)80.7863
  • Cuisine

    European >> Scandinavian >> Norwegian

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 pound unsalted 2585.5259 118.7981 80.7863 217.7285
    white sugar 3 cups 2322.0 599.88 0.0 0.0
    baker ' ammonia 3 teaspoons - - - -
    almond 1 cup chopped 1927.12 0.0 0.0 218.0
    purpose flour 3 1/2 cups - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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