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Summer Berry Mojito

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.0635
Energy (kCal)100.453
Carbohydrates (g)25.4074
Total fats (g)0.0106
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Muddle mint, simple syrup or sugar, berries and lime juice. | 2. Fill glass with crushed ice — it is very important to use crushed ice, not cubed — then add rum. | 3. Stir well until the ice is reduced by 1/3, then top with more crushed ice, stirring until glass begins to frost on the outside. | 4. Spritz with soda water and stir one last time to incorporate. | 5. Garnish with a sprig of fresh mint. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    rum 1 1/2 1/2 - - - -
    blackberry 3 -4 0.0 0.0 0.0 0.0
    blueberry 3 -4 0.0 0.0 0.0 0.0
    red raspberry 3 -4 0.0 0.0 0.0 0.0
    mint leaf 8 -12 - - - -
    lime juice 1 3.7812 1.2735 0.0635 0.0106
    simple syrup 1 ounce 96.6718 24.1339 0.0 0.0
    soda water - - - -
    mint sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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