RecipeDB

Cooking in progress....

Caribbean Jerk Meatloaf

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)137.8282
Energy (kCal)3603.2189
Carbohydrates (g)386.5416
Protein (g)188.4159
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    buffalo meat 1/2 lb ground 224.532 0.0 46.2445 3.1072
    pork 1/2 lb ground 852.768 0.0 31.5479 79.5388
    sirloin 1/2 lb ground 256.1339 0.0 51.8615 3.8760000000000003
    saltine cracker 7 2048.2 362.845 46.354 42.336000000000006
    egg 1 71.5 0.36 6.28 4.755
    onion 1 sweet 64.0 14.944 1.76 0.16
    serrano pepper 3 2.1 0.4397 0.1142 0.0289
    ketchup 3 tablespoons - - - -
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    caribbean jerk seasoning 2 tablespoons - - - -
    garlic clove 2 minced 8.94 1.9836 0.3816 0.03
    red pepper 1/2 roasted chopped 0.625 0.1377 0.0292 0.0069

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition