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Standard Greek Salad

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)8.9119
Energy (kCal)207.1525
Carbohydrates (g)43.0323
Total fats (g)1.9
  • Cuisine

    European >> Greek >> Greek

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large bowl, toss together cucumbers, tomatoes, red onion, feta cheese, and green olives. Sprinkle with red wine vinegar. Refrigerate until serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cucumber 5 sliced - - - -
    tomato 5 chopped 163.8 35.399 8.008 1.82
    red onion 1/2 chopped 32.0 7.472 0.88 0.08
    feta cheese 1 package crumbled - - - -
    green olive 1 can pitted chopped - - - -
    red wine vinegar 1/4 cup 11.3525 0.1613 0.0239 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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