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American Kitchen Classic Crockpot Italian Style Pot Roast

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)132.1161
Energy (kCal)2352.3202
Carbohydrates (g)66.8673
Protein (g)227.9843
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tomato paste 1/4 cup 54.12 12.4806 2.8512 0.3102
    balsamic vinegar 4 tablespoons 56.32 10.8992 0.3136 0.0
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    beef chuck roast 2 1/2 lb 2040.0046 0.0 217.3738 130.107
    salt pepper - - - -
    carrot 1 cut 52.48 12.2624 1.1904 0.3072
    potato 1 cubed red - - - -
    mushroom 8 ounces 77.1106 15.3994 5.0802 1.1113
    pearl onion 1 cup - - - -
    garlic clove 6 halved - - - -
    rosemary 1 sprig - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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