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American Kitchen Classic French Dressing

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.6589
Energy (kCal)134.3927
Carbohydrates (g)2.4487
Total fats (g)12.3115
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a blender or a glass jar, combine ingredients until mixture comes together. Chill. Mix again if mixture separates before serving. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    ketchup 1/3 cup - - - -
    red wine vinegar 1/3 cup 15.1367 0.2151 0.0319 0.0
    extra virgin olive oil 1/4 cup - - - -
    mayonnaise 2 tablespoons 108.3 0.0 0.111 12.0
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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