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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Central American >> Honduran

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. In a large sauté pan brown the hamburger until done, then drain the grease well. | 2. Add the green pepper, onion, mushrooms if using and the tomato soup and mix well, bring to a boil then simmer while pasta is cooking. | 3. Cook pasta to desired tenderness, then drain well. | 4. Combine the hamburger and tomato soup mixture well and enjoy. | 5. This is total comfort food for me and it brings back memories of my mother in the kitchen. My whole family loved this. | 6. NOTE: This makes a lot because you can freeze some for later when you are in a hurry and need to make something quick. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
green pepper	1		Chopped	32.8	7.6096	1.4104	0.2788
onion	1		Chopped	60.0	14.01	1.65	0.15
mushroom	2	cans	drained	-	-	-	-
hamburger	3			1755.4046	469.1965	8.5729	7.3482
jumbo pasta shell	3	boxes		-	-	-	-
tomato soup	4	cans		661.1694	137.964	12.048	6.024

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.