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American Kitchen Classic Caramel Cake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)472.7825
Energy (kCal)7472.1134
Carbohydrates (g)727.595
Protein (g)116.982
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 16 tablespoons unsalted softened 1629.024 0.1363 1.9312 184.2819
    cake flour 3 cups sifted 1487.82 320.7033 33.702 3.5346
    baking powder 2 1/2 teaspoons 6.095 3.1855 0.0 0.0
    kosher salt 1 teaspoon - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    sugar 1 1/2 cups 1208.97 302.394 0.0 0.0
    egg 4 286.0 1.44 25.12 19.02
    sugar 3 1/2 cups 1208.97 302.394 0.0 0.0
    butter 12 tablespoons unsalted melted 1026.0 47.141999999999996 32.058 86.4
    milk 2 cans evaporated 1655.1724 39.8681 16.4798 171.5622
    egg 1 286.0 1.44 25.12 19.02
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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