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American Pork Tenderloin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.1213
Energy (kCal)1748.7637
Carbohydrates (g)0.3584
Protein (g)284.3742
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork tenderloin 3 lb 1632.0037 0.0 280.8406 48.0081
    bacon 1 116.76 0.3584 3.5336 11.1132

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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