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American Girl Magazine's Colorful Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)18.5909
Energy (kCal)1570.814
Carbohydrates (g)185.7301
Total fats (g)87.2361
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven at 350. | 2. Divide prepared white cake batter equally into 4 bowls. | 3. Mix 1 tablespoons Jell-O powder into each bowl, one color per bowl. | 4. Stir until blended. | 5. Additional Jell-O powder may be added at this time for brighter colors. | 6. Pour batter into greased and floured cake pans, 1 color per pan. | 7. Bake 15 minute or until cake springs back when lightly touched in the center. | 8. Cool 5 minute and remove from pans. | 9. when cake is completely cool, spread yellow frosting between layers. | 10. Scoop 3/4 of your white frosting into a bowl, add 6 drops blue food coloring. | 11. Whisk until blended. | 12. Cover outside of cake with blue frosting. | 13. spread the remaining white frosting atop the blue frosting as clouds. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white cake mix 1 package 901.19 180.692 6.81 19.067999999999998
    egg white 3 51.48 0.7227 10.790999999999999 0.1683
    oil 1/3 cup 598.6 0.0 0.1913 67.97800000000001
    water 1 1/3 1/3 0.0 0.0 0.0 0.0
    cherry jell o 1 tablespoon - - - -
    orange jell o 1 tablespoon - - - -
    lime jell o gelatin 1 tablespoon - - - -
    berry 1 tablespoon 19.544 4.3154 0.7986 0.0218
    frosting this be home white yellow 2 cans substituted - - - -
    blue food coloring 6 drops - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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