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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  Latin American >> Central American >> Honduran

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cook macaroni according to pkg directions. | 2. Meanwhile, in a separate lg skillet, over med-high heat, saute the ground beef, onion, and Italian seasoning for 5-10 minutes, or until meat is brown, and crumbly. | 3. Drain thoroughly, and leave the meat and onion in the skillet. | 4. Add the diced tomatoes and spaghetti sauce, and mix well. | 5. Add butter, and mix, until melted. | 6. When noodles are done, drain thoroughly, and return noodles to the pot. | 7. Add the hamburger mixture from the skillet to the pot. | 8. Mix well, and season with salt and pepper, to taste. | 9. Heat until bubbly, then serve with bread and butter. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
elbow macaroni	1		cooked drained	-	-	-	-
beef	1		ground lean	530.4012	0.0	104.5842	12.1947
italian seasoning	1/2	teaspoon		-	-	-	-
onion	1	halved	sliced	-	-	-	-
tomato juice	1	can	diced	61.934	12.8604	3.0967	1.0565
spaghetti sauce	4	cups		-	-	-	-
margarine	1/2	cup		811.0319999999999	1.0152	1.0152	90.804
salt pepper				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.