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Fran's Greek Butter Cookies

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)46.5101
Energy (kCal)3491.932
Carbohydrates (g)105.2025
Total fats (g)341.395
  • Cuisine

    European >> Greek >> Greek

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Cream butter, add sugar gradually cream until smooth. Blend in flour. Stir in nuts, water, and vanilla. Mix well. | 2. Shape into small 1 inch balls, press down while pressing in 1 whole clove on ungreased baking sheet. | 3. Bake at 350 degrees F (175 degrees C) for 20 minutes. While still warm roll into confectioners' sugar. If desired roll again when cooled. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 2 cups sifted - - - -
    butter 1 cup 1368.0 62.856 42.744 115.2
    confectioner sugar 4 tablespoons - - - -
    walnut 1 cup chopped 1927.12 0.0 0.0 218.0
    water 2 tablespoons 0.0 0.0 0.0 0.0
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    confectioner ' sugar 1/3 cup - - - -
    clove 30 172.62 41.2839 3.7611 8.19

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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