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Koulourakia II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)24.4842
Energy (kCal)1336.717
Carbohydrates (g)121.939
Total fats (g)86.7513
  • Cuisine

    European >> Greek >> Greek

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 350 degrees F (175 degrees C). | 2. Cream together butter or margarine and butter. Add sugar , flour, baking powder, 1 egg , vanilla, ground cinnamon, nutmeg and milk. | 3. Chill dough until easy to handle. | 4. On a floured board roll tablespoon size pieces into ropes. Place on cookie sheet in S shapes. Brush with remaining egg that is beaten with 1 tablespoon water. Sprinkle with sesame seeds. | 5. Bake at 350 degrees F (175 degree C) for 10 to 12 minutes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 cup 256.5 11.7855 8.0145 21.6
    shortening 1/4 cup 453.05 0.0 0.0 51.25
    purpose flour 3 cups - - - -
    white sugar 1/2 cup 387.0 99.98 0.0 0.0
    baking powder 2 teaspoons 4.876 2.5484 0.0 0.0
    egg 2 143.0 0.72 12.56 9.51
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    cinnamon 1 teaspoon ground - - - -
    nutmeg 1/2 teaspoon ground 5.775 0.5422 0.0642 0.3994
    milk 1/2 cup 74.42 5.8316 3.843 3.9894
    sesame seed 3 tablespoons 256.5 11.7855 8.0145 21.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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