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Texas De Brazil's Brazilian Papaya Cream

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.377
Energy (kCal)62.35
Carbohydrates (g)15.689
Protein (g)0.6815
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vanilla ice cream 2 scoops - - - -
    papaya 1 peeled cut 62.35 15.689 0.6815 0.377
    creme de cassis - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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