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Brazilian Potato Salad Aka

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)95.6148
Energy (kCal)1210.51
Carbohydrates (g)81.2723
Protein (g)10.3702
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 5 -6 inch boiled cooled peeled diced - - - -
    apple 1 peeled cored diced 94.64 25.1342 0.4732 0.3094
    carrot 1 cup cooked diced 52.48 12.2624 1.1904 0.3072
    pea 1 cup blanched cooled 41.16 7.399 2.7439999999999998 0.196
    corn kernel 1 cup defrosted frozen 184.71 36.4767 5.1042 2.0022
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    green olive 1/2 cup sliced pimento-stuffed - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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