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Brazilian Daiquiri

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2858
Energy (kCal)165.1293
Carbohydrates (g)27.0156
Protein (g)11.2549
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacardi rum 1 cup 50.4333 0.0 11.22 0.2833
    bacardi dark rum 1 cup 50.4333 0.0 11.22 0.2833
    rum 3/4 cup - - - -
    vanilla bean 1 12.095999999999998 0.5313 0.0025 0.0025
    pineapple 1 peeled cored cut - - - -
    piloncillo 2 ounces 50.4333 0.0 11.22 0.2833
    brown sugar 3 tablespoons 102.6 26.4843 0.0324 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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