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Caipirinha Original or With Fruit

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)14.4421
Energy (kCal)76.3667
Carbohydrates (g)2.5003
Total fats (g)0.5622
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place the lime pieces, pulp side up, in the bottom of an old fashioned glass or heavy tumbler. | 2. Add sugar to taste and crush the lime and sugar together with a pestle or the end of a wooden spoon (be sure to crush the pieces pulp side up or too much bitter lime oil will be released from the zest). | 3. Add the cachaca, stir to mix and add lots of ice cubes. | 4. Stir well again and serve. | 5. Optional: Shake all ingredients in a shaker till very well chilled. | 6. Optional: Add your choice of fruit to the lime to be muddled or in the shaker. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 2 teaspoons granulated 13.325 2.5003 0.4171 0.20800000000000002
    lime 1 - - - -
    cachaca 2 1/2 1/2 63.0417 0.0 14.025 0.3542
    berry 8 berries - - - -
    mango 1 -2 tablespoon 0.0 0.0 0.0 0.0
    pineapple 1 -2 tablespoon 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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