RecipeDB

Cooking in progress....

Batida Maracuja

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)11.3192
Energy (kCal)61.7731
Carbohydrates (g)3.2318
Total fats (g)0.3513
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Pour cachaca, pulp of passion fruits and lemon juice in a shaker with ice. | 2. Shake and strain in a highball glass filled with crushed ice. | 3. Garnish with lemon slices and serve with long straws. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cachaca 2 ounces 50.4333 0.0 11.22 0.2833
    passion fruit 2 - - - -
    sugar syrup 1 ounce 5.1029 1.2757 0.0 0.0
    lemon juice 1 ounce 6.2369 1.9561 0.0992 0.068

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition