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Xim-Xim De Galinha

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)106.2836
Energy (kCal)1933.525
Carbohydrates (g)46.7956
Protein (g)193.4833
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    roasting chicken 1 cut 965.6022 0.408 77.4748 70.0855
    lemon 2 2.5617 0.8233 0.0972 0.0265
    salt pepper 403.4676 0.0 89.7602 2.2667
    shrimp 1/4 smoked 80.4668 1.0313 15.4247 1.1447
    onion 1 quartered 60.0 14.01 1.65 0.15
    tomato 2 ripe peeled seeded chopped 124.1379 27.5262 6.4768 1.0795
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 1 minced 4.47 0.9918 0.1908 0.015
    water 3/4 cup 0.0 0.0 0.0 0.0
    jumbo shrimp 1 shelled deveined 403.4676 0.0 89.7602 2.2667
    hot pepper malagueta 4 403.4676 0.0 89.7602 2.2667
    cashew nut 2 tablespoons roasted ground - - - -
    peanut 1 tablespoon roasted ground 51.7388 1.4719 2.3542 4.4932
    ginger 1/2 tablespoon minced 2.4 0.5331 0.0546 0.0225
    dende oil 3 tablespoons 403.4676 0.0 89.7602 2.2667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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