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Bobo De Camerao (Brazilian Creamy Prawn (Shrimp) and Cassava Ste

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8357.4242
Energy (kCal)80595.6911
Carbohydrates (g)1673.8025
Protein (g)1067.3719
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    yucca root 1 Peeled chopped 806.9352 0.0 179.5204 4.5333
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 2 chopped 88.0 20.548000000000002 2.42 0.22
    tomato 4 ripe chopped 248.2759 55.0525 12.9535 2.1589
    2 lbs cooked peeled 806.9352 0.0 179.5204 4.5333
    coriander 60 g chopped 13.8 2.202 1.278 0.312
    coconut cream 100 grated 79200.0 1596.0 871.2 8323.2
    palm oil 1 1/2 - 3 tablespoons 0.0 0.0 0.0 0.0
    lime 1 quartered - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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