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Halloumi Cheese Fingers

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)33.7181
Energy (kCal)213.8692
Carbohydrates (g)0.8738
Total fats (g)7.6351
  • Cuisine

    European >> Greek >> Greek

  • Dietary Style

  • Preparation Time

    Cooking Time - 5 minutes, Preparation Time - 5 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat the olive oil in a skillet over medium heat. Add the halloumi sticks, and cook until the cheese turns light, golden-brown, 1 to 2 minutes. Sprinkle with lemon juice, oregano, and pepper to serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1/2 tablespoon 59.67 0.0 0.0 6.75
    halloumi cheese 6 ounces cut 151.3 0.0 33.66 0.85
    lemon juice 2 teaspoons 2.2367 0.7015 0.0356 0.0244
    oregano 1/4 teaspoon 0.6625 0.1723 0.0225 0.0107
    black pepper to taste 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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