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Pandebono (Colombian Cheese Bread)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)84.5489
Energy (kCal)1153.46
Carbohydrates (g)34.6392
Protein (g)64.2904
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cassava starch 2/3 cup - - - -
    cornmeal 1/4 cup precooked 110.41 23.4514 2.4766 1.0949
    cheese 1 cup 476.55 3.159 28.89 38.799
    feta cheese 1 1/4 1/4 495.0 7.6688 26.6438 39.9
    egg 1 71.5 0.36 6.28 4.755

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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