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Empanadas Chilean

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.5535
Energy (kCal)1515.479
Carbohydrates (g)132.3773
Protein (g)102.7807
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 3 chopped 180.0 42.03 4.95 0.45
    beef 1 lb ground 898.1139999999999 0.0 88.0877 57.7424
    cumin 2 teaspoons 15.75 1.8581 0.748 0.9353
    chili powder 1 teaspoon 7.614 1.3419 0.3634 0.3856
    paprika 1 tablespoon 19.176 3.6713 0.9615 0.8765
    beef bouillon cube 1 0.35 0.002 0.057 0.011000000000000001
    hot water 1/4 cup 0.0 0.0 0.0 0.0
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    raisin 1/2 cup 249.15 65.604 2.7968 0.3795
    olive 1/2 cup chopped - - - -
    hard egg 2 sliced boiled - - - -
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    milk 2 tablespoons 18.3 1.4340000000000002 0.945 0.981

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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