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Amish Lime Salad

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)37.9578
Energy (kCal)3292.3682
Carbohydrates (g)475.087
Total fats (g)156.6917
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt the marshmallows and milk in a double boiler. | 2. Pour that mixture over the gelatin, stirring it until the gelatin is dissolved. | 3. Stir in the cream cheese until it dissolves. | 4. Add the pineapple and cool the mixture. | 5. Add salad dressing and whipped cream and chill until firm. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    marshmallow 16 1693.44 401.408 19.264 12.544
    milk 1 cup 148.84 11.6632 7.686 7.9788
    lime gelatin 1 package - - - -
    cream cheese 2 packages - - - -
    pineapple 1 can crushed 123.6882 32.4558 1.3358 0.2969
    salad dressing 2/3 cup 534.4 13.6 0.96 52.64
    cream 1 cup whipped 792.0 15.96 8.712 83.23200000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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