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Peruvian Papa Huancaina - Willy's Style

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)77.5416
Energy (kCal)875.32
Carbohydrates (g)23.0203
Protein (g)24.202
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 10 halved boiled - - - -
    hard egg 4 quartered boiled - - - -
    yellow onion 1/2 sliced 57.42 3.4191 0.4132 4.698
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    yellow aji limo chile pepper 1 - - - -
    garlic clove 1 - - - -
    cream cracker 10 -12 - - - -
    cooking oil 1/4 cup - - - -
    salt pepper - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    black olive 10 -15 pitted - - - -
    lettuce leaf 5 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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