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Aji Verde Sauce (For Peruvian Chicken)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)12.111
Energy (kCal)154.9835
Carbohydrates (g)3.2292
Protein (g)8.448
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cilantro 3/4 cup 2.76 0.4404 0.2556 0.0624
    cotija cheese 1/3 cup 146.4 1.588 8.0 12.0
    extra virgin olive oil 1/3 cup - - - -
    water 1/3 cup 0.0 0.0 0.0 0.0
    jalapeno 2 stemmed seeded diced 3.2625 0.7312 0.1024 0.0416
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    red wine vinegar 1/2 teaspoon 0.475 0.0068 0.001 0.0
    kosher salt 1/2 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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