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Paprika Chicken Drumsticks Chick-Pick

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.3009
Energy (kCal)503.304
Carbohydrates (g)4.9671
Total fats (g)55.1859
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put paprika all over the drumsticks. | 2. Heat olive oil and fry the drumsticks. | 3. Pass the drumsticks to a plate and serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken drumstick 16 - - - -
    paprika 4 teaspoons 25.944000000000003 4.9671 1.3009 1.1859
    olive oil 4 tablespoons 477.36 0.0 0.0 54.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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